One of our reputed clients in the Hospitality Industry in Qatar is looking for talented and experienced Pastry / Baker Chefs to manage and lead bakery operations, ensuring high-quality production and innovation in baked goods.

KEY RESPONSIBILITIES:

• Oversee daily bakery operations and ensure timely production of baked goods.
• Create and develop new bread, pastry, and dessert recipes from scratch (without pre-mixes).
• Maintain consistency in taste, texture, and presentation.
• Supervise and train bakery and pastry staff, ensuring hygiene and quality standards.
• Manage staff scheduling, attendance, and performance.
• Handle disciplinary actions and resolve team conflicts when required.
• Monitor inventory, control wastage, and ensure adequate supply of raw materials.
• Enforce strict food safety and sanitation practices.
• Collaborate with management for menu planning and seasonal offerings.
• Ensure equipment maintenance and proper operation.
• Maintain professionalism, confidentiality, and creativity in the workplace.
• Participate in meetings, training sessions, and improvement initiatives.

REQUIREMENTS:

• Minimum 5 years of experience in professional baking and pastry production.
• Proven ability to bake bread, cakes, and pastries without pre-mixes.
• Strong recipe creation and innovation skills.
• Prior experience in team management and leadership.
• Excellent organizational and problem-solving abilities.
• High sense of confidentiality, reliability, and professionalism.
• Culinary diploma or equivalent qualification is an advantage.

BENEFITS:

• Medical insurance provided.
• Final salary package and/or additional benefits will be discussed during the final interview.

Eastern Charisma Foreign Employment (Pvt) Ltd. (SLBFE #2753) 12A, Ridgeway Place, Bambalapitiya, Colombo 04