Job Overview:

We are looking for a skilled and passionate Pastry Chef / Kitchen Helper to join our culinary team in Colombo. The ideal candidate should have hands-on experience in baking, dessert preparation, and general kitchen assistance while maintaining a clean and organized workspace.

Key Responsibilities:

• Prepare, bake, and decorate pastries, desserts, and other baked goods.
• Assist in daily kitchen operations, including food preparation and ingredient organization.
• Maintain cleanliness and hygiene standards in the kitchen at all times.
• Ensure proper storage and labeling of ingredients and baked products.
• Assist chefs and kitchen staff with cooking and plating as required.
• Follow food safety and sanitation guidelines strictly.
• Support inventory control and report shortages or maintenance issues.

Requirements:

• Minimum 2 years of experience in a similar role (pastry or bakery environment preferred).
• Basic knowledge of baking techniques and kitchen operations.
• Ability to work efficiently under pressure in a fast-paced environment.
• Good teamwork, time management, and communication skills.
• Flexibility to work shifts, weekends, and holidays if required.

Salary:

Competitive monthly salary based on experience and skill level.